Italian Extra Virgin Olive Oil First Cold Press 10 * 400 ml

Two combinations... different taste, inimitable and incomparable.”

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• First cold pressed Italian extra virgin olive oil
• First-pressed extra virgin olive oil is the finest type of olive oil in the world, especially Italian.
• Its acidity is less than 0.08, which is one of the lowest acidity levels of olive oil in the world.
• From Italy's finest farms to Saudi Tolivin's factory
• 100% natural. The fruit is first cold-pressed and its oil is extracted using mechanical equipment by Italian experts. No chemicals are used.